Menu Type: Main Courses Take Away

Lamb cooked with lentils, fresh herbs and spices in a sweet and sour sauce with pineapples

Fresh tomatoes, garlic, ginger & spices in fresh onion based sauce. Hot favourite

Chicken cooked with fresh spinach.

A traditional Kashmiri dish, cooked in tomato and onion stew, simmered in mild spices, flavoured with ginger, garlic & coriander.

Cooked in onion based extremely hot sauce with fresh garlic, ginger & tomato and crushed red chilli garnished with fresh coriander.

A  hotter curry from southern coast of India, cooked with hot & spicy sauce and with a touch of lemon juice as well.